c & b

Friday 20th December 2013


7.00 pm - 1.00 am


Hot Fork Buffet individually served to your tables at 8.00 pm prompt


Hot Fork Buffet


Beef Curry Madras

Chicken Breast

in a White Wine and Cider Sauce

Chunky Chips

Steamed White Rice


Vegetarian Option

Potato Gnocchi with Tomato and Mozzarella

Creamy herb butter sauce


Chocolate and Salted Caramel Torte

with Vanilla Sauce


Disco, Crackers and late bar


£22.95 pp


For more information on all of our Christmas events, please click here


Contact us now for all bookings and enquiries




or telephone our Christmas Events team on 0191 2018525