c & b

Friday 20th December 2013

 

7.00 pm - 1.00 am

 

Hot Fork Buffet individually served to your tables at 8.00 pm prompt

 

Hot Fork Buffet

 

Beef Curry Madras

Chicken Breast

in a White Wine and Cider Sauce

Chunky Chips

Steamed White Rice

 

Vegetarian Option

Potato Gnocchi with Tomato and Mozzarella

Creamy herb butter sauce

**

Chocolate and Salted Caramel Torte

with Vanilla Sauce

 

Disco, Crackers and late bar

 

£22.95 pp

 

For more information on all of our Christmas events, please click here

 

Contact us now for all bookings and enquiries

 

contact

 

or telephone our Christmas Events team on 0191 2018525